Retarded Growth of Artemia salina by Overfeeding

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Comparison of the growth, survival and nutritional value of Artemia using various agricultural by-products and unicellular algae Dunaliella salina

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Characterization of the extracellular haemoglobins of Artemia salina.

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Comparison of the growth, survival and nutritional value of Artemia using various agricultural by-products and unicellular algae Dunaliella salina

Because of limitations of production of unicellular green algae (especially in large volumes), this study aimed to culture Artemia using three sources of cheap agricultural by-products that were coupled with small amounts of unicellular algae Dunaliella salina. The results of growth and survival, biomass production, Individual wet weight, wet and ash percent, FCR and SGR and nutritional value o...

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A gynandromorph of the brine shrimp, Artemia salina.

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ژورنال

عنوان ژورنال: NIPPON SUISAN GAKKAISHI

سال: 1980

ISSN: 1349-998X,0021-5392

DOI: 10.2331/suisan.46.681